Jenny Burn

We believe food and drink should make you feel good. That’s why we prepare food with love and pride. And serve carefully chosen drinks in warm, bright, places that make people feel relaxed and comfortable as soon as they come in. Attention to detail and thoughtful touches make eating and drinking with us something you’ll want to do whenever you can. Our steaks are dry-aged for 21 days. Pizzas are hand-stretched and hand-finished. Our wine list is well balanced, with crisp whites and robust reds. And we do fizz on tap: by the glass or in a carafe to share with friends. Smooth cask ales, craft beers, and spirits sit alongside soft options that make tastebuds jump around. Pop in on the fly for a quick bite or settle into one of our comfy chairs and unwind over a meal that can last as long as you like.